Chicken Avocado Salad

Grilled chicken breast mixed with diced avocado, finely chopped red onion and chopped fresh cilantro. Salad is tossed with balsamic vinaigrette salad dressing.

Ingredients -
3 Avocados, peeled, pitted and diced
1 pound Grilled Skinless, Boneless Chicken Breast, diced
1/2 cup Red Onion, finely chopped
1/2 cup Fresh Cilantro, chopped
1/4 cup Balsamic Vinaigrette Salad Dressing
 
Preparation:

1. In a medium bowl, combine the avocados, chicken, onion and cilantro.

2. Pour the balsamic vinaigrette over everything, and toss lightly to coat.

 



Avocado Salad Making Tips -
Avocado Nutrition

Avocados contain 2 grams of protein, 9 grams of carbohydrates, and 14 grams of fat in every 100 gram (3.5 ounces) serving.


Avocado Salad Making Tips -
Chicken Breast

Grilling the chicken breast would be a nice substitute for boiled or poached chicken in this recipe.


 

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